We offer a variety of events within our restaurant.  Check back frequently to view our next gathering!

March 2nd Willamette Valley Vineyards Dinner

2014 Estate Chardonnay
Roasted chicken and mushroom cream soup
2015 Whole Cluster Pinot Noir
Cedar plank steelhead with tallegio cheese on crostini
2014 Estate Pinot Noir
Risotto with spring peas, serrano ham and fontina cheese
Bernau Block 2014 Pinot Noir
SuDan Farms lamb shanks
Pinot Noir Port
Dark chocolate pot de ceme

February 12th Valentine’s Day Celebration

Join us February 12th for an early Valentine’s Day Celebration! We will be enjoying the musical talents of Basso a Deux from 6-8 p.m.

In addition to our regular menu, we are offering the following Valentine’s Day menu items:

8 ounce beef filet with Marsala peppercorn sauce and fried leeks

Linguini with fresh Dungeness crab, asparagus, tomatoes and lemon butter white wine sauce

Alaskan halibut with brown butter cream sauce

Dessert for two, a warm chocolate bundt cake with gelato